Morrison's Rogue River Lodge
Daily Menu

Merlin Oregon's Fine Dining Gourmet Menu

Prices Range from $34.00 to $40.00

Friday, August 15th

Slow Roasted Prime Rib

Or

Seared Ahi steak with a Cranberry Glaze

Saturday, August 16th

Teriyaki Flank Steak

Or

Halibut Almandine

Sunday, August 17th

Lobster Bake

Or

Cajon Rib Eye with Fried Leeks

Monday, August 18th

Stuffed Pork Loin

Or

Cedar Plank Salmon La-Range

Tuesday, August 19th

Pan seared Duck Breast with Cranberry Glaze

Or

Pan Fried Beef Medallions

Wednesday, August 20th

Margarita Shrimp Skewers

Or

Pinwheel Chicken

Thursday, August 21st

Lobster Thermador

Or

Broiled New York with Whiskey Shallot Glaze

Friday, August 22nd

Baked Rockfish Mandarin Orange Glaze

Or

Bacon Wrapped Filet with a Veal Demi Glaze

Saturday, August 23rd

Rolled Skirt Steak with roasted Onion Demi Glaze

Or

Hunters Chicken

Sunday, August 24th

Mediterranean stuffed Chicken

Or

Rack of Lamb with Dijon Almond Sauce

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Morrison's Recipes

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